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Gut Health
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Magwana’s – Premium Kombucha 500ml

R37,00

Out of stock

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Description

Elevate your daily wellness with our Premium Double-Fermented Kombucha, a high-potency living elixir engineered for maximum biological activity. Unlike standard brews, this premium version undergoes a sophisticated two-stage fermentation process. This extended maturation allows the live cultures to more thoroughly break down sugars and develop a denser concentration of organic acids, including Gluconic and Usnic acids, which are critical for systemic detoxification and immune resilience.

Crafted with a gentler sugar alternative (fructose) that is almost entirely consumed by the culture, this kombucha is an ideal choice for sugar-sensitive individuals. Each bottle is a reservoir of friendly Lactobacilli, non-candida Saccharomyces yeast, and active enzymes that work in synergy to strengthen the gut barrier and support liver health. With its natural sparkling fizz and clean, unflavored profile, it offers a raw, unpasteurised source of B-vitamins and antioxidants to boost your energy and restore intestinal balance.


The Double-Fermentation Advantage

  • Maximum Nutrient Density: The second fermentation phase increases the bioavailability of B-vitamins and live enzymes for superior metabolic support.

  • Low Glycemic Profile: Uses a gentle fructose base that is reduced to a minimal residual level (~3g per liter), making it suitable for those monitoring sugar intake.

  • Liver & Detox Support: High in Gluconic Acid, a potent organic acid that assists the liver in binding and eliminating environmental toxins.

  • Microbiome Fortification: Provides a diverse array of “friendly” microbes to help correct intestinal imbalances and support a robust immune response.

  • Natural Antioxidant Defense: Rich in tea-derived polyphenols that protect cells from oxidative stress and promote systemic vitality.


Systemic Health & Wellness Applications

  • Metabolic Energy Boost: The natural B-vitamin complex and live enzymes help convert nutrients into energy, reducing feelings of fatigue.

  • Gut-Immune Connection: Supports the 70% of the immune system located in the gut by maintaining a healthy microbial landscape.

  • Intestinal Recalibration: A staple for individuals looking to address bloating, sluggishness, or the effects of a processed diet.

  • Sugar-Conscious Wellness: Perfect for health-conscious individuals seeking a fermented beverage with minimal residual sugar.


Key Quality Features

  • Raw & Unpasteurised: 100% living product; we never use heat-treatment, ensuring every microbe and enzyme remains active and effective.

  • Shelf-Stable Living Culture: Expertly crafted to remain shelf-stable for 6–9 months without the need for artificial preservatives.

  • Clean Label Purity: Free from artificial colors, flavors, and additives—just pure fermented black tea and ancient live cultures.

  • Artisanal Precision: Double-fermented in small batches to ensure a consistent, high-quality nutrient profile and a sophisticated natural fizz.


Product Specifications

Feature Details
Fermentation Level Double-Fermented (Extended Maturation)
Active Cultures Lactobacilli & Saccharomyces (Non-Candida)
Sugar Profile Ultra-Low Residual Fructose (~3g/L)
Volume 500ml
Shelf Life 6–9 Months (Unopened)

Directions & Usage

  • Ready to Drink: Enjoy 100ml to 250ml chilled as a revitalizing daily tonic.

  • Hydration Upgrade: Mix with sparkling water or fresh fruit juice for a customized probiotic spritzer.

  • Post-Opening Care: Once opened, keep refrigerated and consume within 7 days to maintain the integrity of the live cultures.


Safety & Care

  • Storage: Store in a cool, dry place out of direct sunlight. No refrigeration is required until the bottle is opened.

  • Natural Sediment: As a live, unpasteurised product, slight sediment or a “mother” culture may form—this is a sign of high quality and activity.

  • Allergen Info: 100% natural and free from common allergens.

Additional information

Weight 0,5 kg

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