Description
Protect your cellular integrity with our Antioxidant Kombucha, a living, unpasteurised tonic crafted from a premium blend of Chinese Green and Black teas. This dual-tea base provides a diverse spectrum of polyphenols and catechins, which are significantly enhanced during the fermentation process. These powerful plant compounds act as a systemic shield, helping to neutralize free radicals and reduce the oxidative stress caused by environmental pollutants and modern lifestyle factors.
More than just a refreshing beverage, this kombucha is a reservoir of Live Cultures, friendly Lactobacilli, and non-candida Saccharomyces yeast. These microbes work alongside naturally occurring enzymes and B-vitamins to balance your digestive flora and support a robust immune system. With its subtle sweetness and natural sparkling fizz, this 100% raw elixir assists the liver in daily detoxification while providing a noticeable boost to your overall vitality.
The Dual-Tea Antioxidant Advantage
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Green Tea Catechins (EGCG): Provides high-potency antioxidants that support metabolic health and cellular protection.
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Black Tea Polyphenols: Supports cardiovascular wellness and provides a steady, natural energy lift.
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Reactive Scavenging: Actively helps the body manage “oxidative debt,” protecting tissues from premature aging.
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Liver & Detox Support: High in Gluconic Acid, a metabolic byproduct that binds to toxins to facilitate their safe removal from the body.
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Immune Fortification: Contains Usnic Acid, a natural compound produced during fermentation with known antibacterial properties.
Systemic Health & Wellness Applications
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Environmental Protection: Ideal for those looking to offset the physical effects of urban living and oxidative stress.
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Gut Health Maintenance: A foundational tool for repopulating the microbiome and maintaining a healthy intestinal pH.
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Vitality & Focus: Provides the B-vitamins and enzymes necessary for efficient energy conversion and mental clarity.
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Natural Immune Support: Strengthens the gut-lung axis, helping the body maintain its primary defense barriers.
Key Quality Features
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Raw & Unpreserved: 100% living product; we never use heat-treatment, ensuring every microbe and enzyme remains biologically active.
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Ancient Chinese Tea Base: Uses high-grade, traditional tea leaves for a clean, sophisticated flavor and maximum phytonutrient content.
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Shelf-Stable Vitality: Expertly brewed to remain shelf-stable for 6–9 months without artificial preservatives.
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Clean Formulation: Free from artificial colors, flavors, and additives—just pure water, tea, and living cultures.
Product Specifications
| Feature | Details |
| Tea Base | Chinese Green Tea & Black Tea Blend |
| Active Cultures | Lactobacilli & Saccharomyces (Non-Candida) |
| Nutrient Profile | Gluconic Acid, Usnic Acid, B-Vitamins, Enzymes |
| Volume | Available in 500ml & 1L |
| Shelf Life | 6–9 Months (Unopened) |
Directions & Usage
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Ready to Drink: Enjoy 100ml to 250ml chilled as a daily antioxidant boost.
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Wellness Blend: Mix with a splash of pomegranate or blueberry juice for an extra-strength antioxidant “mocktail.”
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Post-Opening Care: Once opened, keep refrigerated and consume within 7 days to maintain the integrity of the live cultures.
Safety & Care
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Storage: Store in a cool, dry place out of direct sunlight. No refrigeration is required until the bottle is opened.
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Natural Sediment: As a live, unpasteurised product, slight sediment or a “mother” culture may form—this is a sign of high quality and activity.
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Allergen Info: 100% natural and free from common allergens.

